I missed Michael Bauer’s mention of Gilberth’s rotisserie way back in April:
#5: Beans were one of the stars at the new Gilberth’s in Dogpatch, which offers Latin fusion specialties. The limas ($6) are baked with oregano pesto, with queso fresco on top.
#6: The rolled seasoned pork ($15) at Gilberth’s was a close second, served with plantains that are roasted crisp and then smashed.
BUT THEN last night Mr. Bauer mentioned our local eatery again:
michaelbauer1 Not sure I’ve had quail stew before, but Iook forward to a repeat at Gilberth’s in Dogpatch. http://t.co/nahjEIRh
— this quote was brought to you by quoteurl
Rumor has it that their reservations filled up as soon as his tweet went out. I suspect that a full review is forthcoming.